Repertoire of Flavors

Kinkan is a bite-sized, bittersweet citrus. The kinkan tree is believed to be native to China, although it grows profusely in Japan too....

Comfort food can be prepared with what nature offers throughout the year. As this is the season of snow peas, parsnips and carrots, I...

There are smells and flavors that transport us back in time, which we associate with happy, light moments. The smell of the scones in the...

January is the month dedicated to veganism (#Veganuary), so it's time to get creative and try new plant-based foods! Have you ever tried...

Persimmon, the mythical orange fruit, which nourishes our souls in autumn and winter. Originally from China, the persimmon tree also does...

New Year's Eve is around the corner! Many of you might be looking for a festive and original, but not too laborious recipe to celebrate...

Chocolate cake? Not really! Made with bananas and carob, without refined sugar, this is the cake you'll always want to have for a healthy...

If you're looking for delicious ideas for the upcoming festive season, here's a suggestion that will win over vegans and non-vegans...

It's quince season! Lovers of this fruit are not limited to using quince only in jellies or jams. This salad is proof that there are less...

On cold days, you'll want nothing but to comfort yourself with this ultra creamy carob porridge. Add some raspberries for a touch of...

How many times do we find ourselves craving for some crunchy toasts with jam? Unfortunately, most jams available for sale contain a lot...

With cold weather around the corner, there's nothing like treating ourselves with a warm cup of tea and slice of this wholesome and...

Nourishing and comforting, this is the ideal dish for the first autumn days! Ingredients: 200 gr (7 oz) of buckwheat 600 ml (20.3 fl oz)...

A farewell to the figs season, with a glorious fig salad with raspberry sauce! Ingredients for the salad: 50 gr (1.76 oz) of macaroni...

There's no direct translation for this Portuguese dish - Açorda - but I can assure you that it's very much worth trying! Essentially, all...

These eggplant and white bean croquettes with a green crust are proof that with simple ingredients it is possible to make tasty and...

I associate the Portuguese summer with sun, needless to say, but also with varied and delicious fruit. We have peaches, plums, figs and,...

On hot days, there's nothing better than appreciating the sunset with a refreshing drink like this coconut water, apple and mint...

This is a festive tagliatelle, which matches with friends, family and good vibes. Everyone will be surprised by the combination of...

These sandwiches are absolutely mouth-watering and they have it all: they have the sweetness of mango, the spicy of ginger and dried...